Restaurant Baba Leong Nyonya & International Cooking
1A, Lorong Satu, Kampung Baru, 09600 Lunas, Kedah
BABA Leong你们听过了吗？这家娘惹餐厅的布置摆设都非常复古，不管是屋子，家具，摆设，旧玩意，杯子、花瓶、茶壶等等 ...
Luckily we still can find an authentic nyonya restaurant in Kedah Lunas (just less than 30 min driving distances from Butterworth).
峇峇娘惹，或土生华人，是十五世纪初期定居在马来亚（当今马来西亚）的满剌伽（马六甲）、满者伯夷国（印度尼西亚）和室 ... 男性称为Baba “峇峇”，女性称为Nyonya“娘惹”。
We ordered their special 4 person menu - 芳香四溢, cost RM98.
Our drinks....................
Rice Bowl?!
Our dishes presented :
Bubur cha cha
Bubur cha cha, also spelled as bubur cha-cha or dubo jiajie, is a Betawi and Malay dessert and breakfast dish in Indonesian cuisine, Malaysian cuisine, Singaporean cuisine and Phuket cuisine prepared using pearled sago, sweet potatoes, yams, bananas, coconut milk, pandan leaves, sugar and salt.
Bubur cha cha a medley of sweet potatoes (in yellow, orange, and purple color), yam (taro), black-eye peas, etc., cooked in a sweet coconut milk ...
Family Lunch in CNY Day-15
Restaurant Baba Leong - Dining Room (Front)
Restaurant Baba Leong Nyonya & International Cooking
Restaurant Baba Leong Nyonya & International Cooking
一种流行于新马一带的甜品，其香滑的甜汤主要以椰奶煮制而成。
由来
- 在新加坡普遍写为“bubur cha-cha“，而摩摩喳喳是其音译。
- 这道甜品据说是在100多年以前，由槟城人发明的。
- 马来语bubur caca指的是像粥一样香滑的口感，并且有着各类颜色的意思。峇峇及娘惹则称它为“bubor cha-cha”。
Serving a very good and delicious nyonya lunch.......💛💛💜💜💚💚💙💙
Restaurant Baba Leong Nyonya & International Cooking Receipt :
No comments:
Post a Comment