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Wednesday, February 28, 2018

Golden Triangle Lunch in Juru Autocity

We bring our guest from China (Faezal Ramly) to taste on the famous IndoChine cuisine in Autocity.  They are very good in Thai food preparation.




This is most famous lemon grass satay.  Watch carefully...they are using lemon grass as the satay "STICK".  The satay will carry the lemon grass smell.  This is fabulous choice of appetizer.  

This is the world class best MANGO SALAD we will not miss it when we are here.

Fren Bean....average performance.

Tomyam Prawn....Hot, Spicy and Sour.  This is always my favorite dish.

Three Taste Fried Fish.


We took good team picture in front of the restaurant.
 We are waiting for food....very hungry....
 The restaurant is full of customers............
 We ordered Lime Juice and Pineapple Juice.............

 Bye ............
 We start to work after great lunch..................................

Monday, February 26, 2018

Ong Lai Kitchen Raja Uda 旺来小厨 - CNY VISIT

Ong Lai Kitchen Raja Uda 旺来小厨 - CNY VISIT

We have visited this restaurant again in this CNY season.
See below on some nice food picture presented by the Ong Lai Kitchen Raja Uda 旺来小厨

CLOSE in every alternate THURSDAY,
---------------------------------
FROG Egg Drinks....In fact it is STRAWBERRY SODA WITH SEEDS...

Pumpkin Sauce with Tofu

Curry Prawn with Bread in Ball

Tasty Soup

Fried Vegitable

Fish Soup

Egg Covering Vegetable

BaiKut 

I like the lantern here..........so colorful.

LY with her 92 years old grandma...look alike? Like Grand Daughter Like Grandma.

LY Tan Family Gathering Dinner



Lunch At Udini Square Penang - NAGOMI JAPANESE RESTAURANT




Visited to UDINI SQUARE for lunch.
Udini Square is located besides TESCO in E Gate Area.

This is just a super small mall with few branded outlets - DIY, SSF, SPORT DIRECT.COM, some cafe and restaurant.


We enjoy our lunch here -

I have booked for the ENTIRE JAPANESE RESTAURANT -

 Only myself and LY here -

This spice ramen is very good!!! MUST Try item if you are UDINI.

The Salmon Rice also very delicious.



Sunday, February 25, 2018

Coconut Jelly Recipe

How to prepare a world class of COCONUT JELLY?
It is not easy to make a fabulous taste of coconut jelly.  You need to have full of patient, fast action, scale hand and "capitals" in order to cook a good taste of coconut jelly.

1.) You need to buy a fresh coconut water ONE hour you start to cook it.  Cannot one minute early or later to ensure the freshness is suitable for jelly preparation.

2.) One Pack of Jelly Powder need to stir with minimal 4 big packets of coconuts water (4 Big XL Size Coconut).

3.) Please pour all coconut water into a standard steel cookware. Add 400 ml of water and following with 4 small tea spoons of sugar.

4.) Turn on the SENZ STOVE - Electric Power with 10X (Power) with 12 min. 

5.) Adding the Jelly Powder into the standard steel container and stir it with 2 min with 100 horse power. You need adjust down the electric power to 8X with another 3 min.  Then turn off the stove.

6.)  Let the coconut water cool down (estimate 5 - 10 min) before you pour it into any container.

7.)  Keep the container into freeze with 8'C.  You need to keep minimally 8 hours to ensure the coconut jelly will perform it 's best nutrients and natural taste.



(1) Pour all the packets coconuts water into container on stove.


(2)  This is the Coconut Jelly Powder which we can buy in any bakery raw materials shop.


(3)  After the coconut water (adding with sugar and coconut jelly powder) slightly cooling down, you can pour into prepared container.

Features Cafe Raja Uda Dinner




We are coming again after two months.
We miss the western food here.
They have fabulous set lunch / set dinner here.

I like the flowers in front of this restaurant.

As usual, we took couple photo in front of the restaurant.
 Do not forget to snap the business hours for FEATURES CAFE:

The restaurant decoration -

 This motorbike is so cool!!
 Full of cow boy town feel here........................

 We ordered food..................
 Lemonade drink -

 Salad.
 Mushroom soup.
 Baked Cheese Fish Set
 Baked Cheese Mash Potatoes


RECEIPT :


Mint Ice Cream